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M. Y. Li, X. M. Sun, G. M. Zhao, X. Q. Huang, J. W. Zhang, W. Tian and Q. H. Zhang Comparison of Mathematical Models of Lactic Acid Bacteria Growth in Vacuum-Packaged Raw Beef Stored at Different Temperatures Journal of Food Science 78

Article first published online: 5 APR 2013 | DOI: 10.1111/j.1750-3841.2012.02995.x

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