E-mail a Wiley Online Library Link

M. Y. Li, X. M. Sun, G. M. Zhao, X. Q. Huang, J. W. Zhang, W. Tian and Q. H. Zhang Comparison of Mathematical Models of Lactic Acid Bacteria Growth in Vacuum-Packaged Raw Beef Stored at Different Temperatures Journal of Food Science 78

Article first published online: 5 APR 2013 | DOI: 10.1111/j.1750-3841.2012.02995.x

Complete the form below and we will send an e-mail message containing a link to the selected article on your behalf

Required = Required Field

Choose captcha format: Image or Audio. Click here if you need help.