E. Grilli, F. Vitari, C. Domeneghini, A. Palmonari, G. Tosi, P. Fantinati, P. Massi and A. Piva Development of a feed additive to reduce caecal Campylobacter jejuni in broilers at slaughter age: from in vitro to in vivo, a proof of concept Journal of Applied Microbiology 114
Article first published online: 21 NOV 2012 | DOI: 10.1111/jam.12053
Complete the form below and we will send an e-mail message containing a link to the selected article on your behalf
Required = Required Field
Choose captcha format: Image or Audio. Click here if you need help.