European Journal of Lipid Science and Technology

Cover image for Vol. 117 Issue 8

Edited By: Uwe T. Bornscheuer

Impact Factor: 1.812

ISI Journal Citation Reports © Ranking: 2014: 43/123 (Food Science & Technology); 54/77 (Nutrition & Dietetics)

Online ISSN: 1438-9312

Euro Fed Lipid Highlights 2010

Nutrition

(C)Digital Vision/Getty Images
(C)Digital Vision/
Getty Images
Fish oil – from the bad and the ugly to the precious and good
Bockisch, M.
http://doi.wiley.com/10.1002/ejlt.201000046
(C)Corbis Digital Stock
(C)Corbis Digital
Stock
Novel antioxidants in food quality preservation and health promotion
Shahidi and Zhong
http://doi.wiley.com/10.1002/ejlt.201000044

Health

(C)MDougM, Wikimedia Commons
(C)MDougM,
Wikimedia Commons
Oxygenated metabolites of polyunsaturated fatty acids: Formation and function in blood and vascular cells
Lagarde, M.
http://doi.wiley.com/10.1002/ejlt.201000045

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