Journal of Applied Microbiology

Editorial Board

Chief Editor
A. Gilmour, Agri-Food and Biosciences Institute, Northern Ireland, UK
email: cejam@btinternet.com

Managing Editor
K. Clarke, Wiley-Blackwell, Oxford, UK
email: jam@wiley.com

Editors
B. Austin, Institute of Aquaculture, University of Stirling, Stirling, UK
L. Baillie, Welsh School of Pharmacy, Cardiff University, Cardiff, UK
M.D. Barton, University of South Australia, Adelaide, Australia
E. Bartowsky, The Australian Wine Research Institute, Glen Osmond, Australia
B. H. Bluhm, Department of Plant Pathology, University of Arkansas, Fayetteville, AR, USA
A.M. Bojesen, Department of Veterinary Disease Biology, University of Copenhagen, Denmark
A. Bosch, Universitat de Barcelona, Barcelona, Spain
P. Calik, Middle East Technical University, Ankara, Turkey
M.L. Chikindas, The State University of New Jersey, New Brunswick, NJ, USA
P.J. Collier, University of Abertay, Dundee, UK
J.E. Cooper, Queen’s University of Belfast, Belfast, UK
D.A. Cowan, Department of Genetics, University of Pretoria, Pretoria, South Africa
S.P. Cummings, School of Applied Sciences, Northumbria University, Newcastle upon Tyne, UK
M. Dow, BioSciences Institute, University College Cork, Cork, Ireland
N. Fegan, Food Science Australia, Brisbane, Australia
C. Gilbert, Laboratoire de Microbiologie et Génétique Moleculaire, Université Claud Bernard Lyon, Lyon, France
J. Glassey, University of Newcastle Upon Tyne, Newcastle upon Tyne, UK
P.C. Gowland, Staffordshire University, Stoke-on-Trent, UK
I.R. Grant, Queen's University Belfast, UK
J. Guard, USDA/ARS, Athens, GA, USA
J.H. Hill, Department of Plant Biology, Iowa State University, Ames, IA, USA
C.R. Jackson, USDA-ARS Resistance Research Unit, Athens, GA, USA
B.V. Jones, School of Pharmacy and Biomolecular Sciences, University of Brighton, Brighton, UK
G. LaPointe, Laval University, Quebec, Canada
A. Leaphart, Clemson University, Clemson, SC, USA
J. Lisle, US Geological Survey, Center for Coastal & Watershed Studies, St Petersburg, FL, USA
G.T. Macfarlane, MRC Microbiology and Gut Biology Group, Ninewells Hospital and Medical School, Dundee, UK
S. Macfarlane, University of Dundee, Dundee, UK
J.-Y. Maillard, Cardiff School of Pharmacy and Pharmaceutical Sciences, Cardiff University, Cardiff, UK
D.V. Mavrodi, Washington State University, Pullman, WA, USA
B. Mayo, IPLA-CSIC, Villaviciosa, Spain
J.A. McGarvey, USDA-ARS Plant Mycotoxin Research Unit, Albany, CA, USA
A. Mohagheghi, National Renewable Energy Laboratory, Golden, CO, USA
F. Mozzi, CERELA-CONICET, Tucumán, Argentina
K. Nickerson, Biological Sciences, University of Nebraska, Lincoln, NE, USA
D.R. Noguera, University of Wisconsin, Madison, WI, USA
G-J.E. Nychas, Department of Food Science & Technology, Laboratory Food Microbiology & Biotechnology of Foods, Athens, Greece
G.K. Paterson, Department of Veterinary Medicine, University of Cambridge, Cambridge, UK
C. Rees, University of Nottingham, Sutton Bonington, UK
S. Roller, London South Bank University, London, UK
H.R. Rubinstein, Departamento de Bioquímica Clínica, Facultad de Ciencias Químicas, Universidad Nacional de Córdoba, Córdoba, Argentina.
C.P. Saint, SA Water Centre for Water Management and Re-use, University of South Australia, Mawson Lakes, Australia
A.S. Sant'Ana, Department of Food Science, Faculty of Food Engineering, University of Campinas, Brazil
P. Setlow, University of Connecticut Health Center, Farmington, CT, USA
R. Seviour, Biotechnology Research Centre, La Trobe University, Bendigo, Australia
P. Silley, MB Consult Limited, Hampshire, UK
M.B. Taylor, Department of Medical Virology, NHLS/University of Pretoria, Pretoria, South Africa
K. Thomas, University of Sunderland, Sunderland, UK
V.P. Valdramidis, University of Malta, Malta
A. Venâncio, Dept de Engenharia Biológica, Universidade do Minho, Portugal
K. Venema, TNO Nutrition and Food Research, The Netherlands
T.M. Wassenaar, Molecular Microbiology and Genomics Consultants, Tannenstrasse, Zotzenhein, Germany
J. Wells, USDA-ARS, Meat Animal Research Center, NE, USA
R. Zdor, Andrews University, Berrien Springs, MI, USA
X.-H. Zhang, College of Marine Life Sciences, Ocean University of China, Qingdao, China
N.-Y. Zhou, Center for Applied & Environmental Microbiology, Wuhan Institute of Virology, Chinese Academy of Sciences, Wuhan, China

Statistical Adviser
R. A. Armstrong, Aston University, Birmingham, UK.