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Comprehensive Reviews in Food Science and Food Safety

Cover image for Vol. 14 Issue 1

Edited By: Manfred Kroger

Impact Factor: 3.54

ISI Journal Citation Reports © Ranking: 2013: 7/123 (Food Science & Technology)

Online ISSN: 1541-4337

Associated Title(s): Journal of Food Science, Journal of Food Science Education

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Comprehensive Reviews in Food Science and food Safety

Comprehensive Reviews in Food Science and Food Safety is one of the top journals in Food Science.

The journal is fully Open Access, and free to read, download and share.

For more information about the journal, visit the Overview page, and for submissions information, see the Author Guidelines page.

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The Institute of Food Technologists publishes news, books, reports, articles, and other information of interest to food scientists, food technologists, and personnel in related fields.

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Comprehensive Reviews in Food Science and Food Safety

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