Culture, Agriculture, Food and Environment
© American Anthropological Association
Edited By: Stephanie Paladino and Brandi Janssen
Online ISSN: 2153-9561
The Culture and Agriculture Section of the AAA aims to develop the study and understanding of agrarian systems from a holistic, social science perspective, and to link academics and practitioners concerned with agrarian issues, agricultural development, and agricultural systems through dissemination of scientific research, encouragement of effective instruction, and to encourage application of knowledge to public policy.
The American Anthropological Association (AAA), the primary professional society of anthropologists in the United States since its founding in 1902, is the world's largest professional organization of individuals interested in anthropology.