Journal of Food Processing and Preservation

Cover image for Vol. 40 Issue 2

Edited By: Charles Brennan and Brijesh K. Tiwari

Impact Factor: 1.159

ISI Journal Citation Reports © Ranking: 2014: 65/123 (Food Science & Technology)

Online ISSN: 1745-4549

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Recently Published Articles

  1. Visible and Near-Infrared Hyper-Spectral Imaging for the Identification of the Type of Wax on Pears

    Baicheng Li, Yao Zhou, Mantong Zhao, Baolu Hou, Dawei Zhang, Qi Wang and Yuanshen Huang

    Version of Record online: 13 MAY 2016 | DOI: 10.1111/jfpp.12749

  2. Fabrication and Performance Evaluation of A Hybrid Fish Smoking Kiln

    J.S. Alakali, O.O. Adekoyeni, 2 I.C. Alaka, J. Faasema and T. Torvor

    Version of Record online: 13 MAY 2016 | DOI: 10.1111/jfpp.12935

  3. Roasting, Grinding, and Storage Impact on Thermodynamic Properties and Adsorption Isotherms of Arabica Coffee

    Gabriel Henrique Horta de Oliveira, Paulo Cesar Corrêa, Ana Paula Lelis Rodrigues de Oliveira, Fernanda Machado Baptestini and Guillermo Asdrúbal Vargas-Elías

    Version of Record online: 13 MAY 2016 | DOI: 10.1111/jfpp.12779

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