Journal of Food Safety

Cover image for Vol. 35 Issue 1

Edited By: Karl Matthews

Impact Factor: 0.863

ISI Journal Citation Reports © Ranking: 2013: 79/123 (Food Science & Technology); 133/165 (Biotechnology & Applied Microbiology)

Online ISSN: 1745-4565

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Recently Published Articles

  1. Antibacterial Properties of Nutmeg Oil in Pork and Its Possible Mechanism

    Haiying Cui, Xuejing Zhang, Hui Zhou, Chengting Zhao, Zhihong Xiao, Lin Lin and Changzhu Li

    Article first published online: 16 FEB 2015 | DOI: 10.1111/jfs.12184

  2. Development of a Loop-Mediated Isothermal Amplification Assay Based on lmo0460 Sequence for Detection of Listeria monocytogenes

    Zhanmin Liu, Jiachao Zhu, Xueying Xia, Lin Wang, Cuiyun Yang and Xiaohong Li

    Article first published online: 16 FEB 2015 | DOI: 10.1111/jfs.12183

  3. The Antibacterial Effect of Flower Pollen on Escherichia coli O157:H7 in Ground Pork

    Myoung-Jae Joo, HwaBin Jung, Sun-ho Kim and Won Byong Yoon

    Article first published online: 10 FEB 2015 | DOI: 10.1111/jfs.12182