Journal of Sensory Studies

© 2012 Wiley Periodicals, Inc.

Cover image for Vol. 27 Issue 1

Edited By: Edgar Chambers IV and Harry T. Lawless

Impact Factor: 1.75

ISI Journal Citation Reports © Ranking: 2010: 34/126 (Food Science & Technology)

Online ISSN: 1745-459X

Recently Published Issues

See all

Welcome to Wiley Online Library

Recently Published Articles

  1. You have free access to this content
    SENSORY ATTRIBUTES AND CONSUMER ACCEPTANCE OF SWEET POTATO CULTIVARS WITH VARYING FLESH COLORS (pages 59–69)

    P.P. LEKSRISOMPONG, M.E. WHITSON, V.D. TRUONG and M.A. DRAKE

    Article first published online: 10 JAN 2012 | DOI: 10.1111/j.1745-459X.2011.00367.x

  2. You have free access to this content
    APPLICATION OF ETHNOGRAPHY AND CONJOINT ANALYSIS TO DETERMINE KEY CONSUMER ATTRIBUTES FOR LATTE-STYLE COFFEE BEVERAGES (pages 48–58)

    S.M. JERVIS, K. LOPETCHARAT and M.A. DRAKE

    Article first published online: 10 JAN 2012 | DOI: 10.1111/j.1745-459X.2011.00366.x

  3. You have free access to this content
    THE MCCORMICK SPICE WHEEL: A SYSTEMATIC AND VISUAL APPROACH TO SENSORY LEXICON DEVELOPMENT (pages 37–47)

    LYDIA J.R. LAWLESS, ANNETTE HOTTENSTEIN and JOHN ELLINGSWORTH

    Article first published online: 3 JAN 2012 | DOI: 10.1111/j.1745-459X.2011.00365.x

SEARCH

SEARCH BY CITATION