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Abstract

This chapter describes the role small‐scale organic farmers are playing as adult educators in alternative food networks and as leaders for food systems transformation. Findings are drawn from a survey of organic farmers in British Columbia, Western Canada.

Number of times cited: 1

  • , Running wild in the marketplace: the articulation and negotiation of an alternative food network, Journal of Marketing Management, 10.1080/0267257X.2017.1329224, 33, 7-8, (502-528), (2017).