About the Journal

Protein Science, the flagship journal of The Protein Society, serves an international forum for publishing original reports on all scientific aspects of protein molecules. The Journal publishes papers by leading scientists from all over the world that report on advances in the understanding of proteins in the broadest sense. Protein Science aims to unify this field by cutting across established disciplinary lines and focusing on “protein-centered” science.

For inquires regarding submissions or editorial content, contact: proteinscience@proteinsociety.org
For inquiries regarding manuscripts under review, contact: proteinscience@wiley.com

The Protein Society and senior editors of Protein Science announce and congratulate the winners of the 2021 Best Paper Awards:  Chelsea Vickers (Victoria University of Wellington), Ryan Woloschuk (University of Toronto), and Max Reed (University of Toronto). Read more in the press release here.


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The collection consists  of our top 10 recent reviews that have been published in 2017 and 2018. 

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