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    Animal Science Journal: Volume 96, Issue 1

    January/December 2025
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ISSUE INFORMATION

Free Access

Issue Information

  • First Published: 26 December 2024

TECHNICAL NOTE

Discrimination thresholds for glutamic acid and chicken oil in chicken broth assessed by an untrained panel at a research institute

Genya Watanabe,  Shota Ishida,  Karin Akada,  Masaya Komatsu,  Hiroki Sakurai,  Saki Shinoda,  Michiyo Motoyama,  Ikuyo Nakajima,  Atsushi Asano,  Yuji Miyaguchi,  Keisuke Sasaki, 
  • First Published: 05 January 2025

RESEARCH ARTICLE

Characterization of volatile compound profile in Mongolian traditional fermented mare's milk, as Airag

Oyundelger Ganzorig,  Batjargal Batdorj,  Ishii Satomi, 
  • First Published: 05 January 2025
Open Access

Impedance measurement for nondestructive venison pH estimation using touch-type electrodes

Akari Igarashi,  Takayuki Muramoto, 
  • First Published: 07 January 2025
Open Access

Effects of dietary supplementation of myristic acid on jejunal mucosa-associated microbiota, mucosal immunity, and growth performance of nursery pigs

Hyunjun Choi,  Gabriel Cipriano Rocha,  Sung Woo Kim, 
  • First Published: 08 January 2025

Effects of graded levels Citri Reticulatae Pericarpium (Chenpi) on growth performance, serum biochemical indices, meat quality, and caecal microbiota and metabolite in yellow-feathered broilers

Ying Ju,  Liangliang Qi,  Yongqiang Hu,  Liling Huang,  Liying Li,  Yi Luo,  Xiaoguang Shi,  Xuzhou Liu,  Mingguo Jiang, 
  • First Published: 10 January 2025
Open Access

Can fecal characteristics be used to predict the digestibility of certain macro minerals in dry and lactating cows?

Emre Yilmaz,  Soner Uysal, 
  • First Published: 13 January 2025

Comprehensive omics analysis of the fecal microbiome and serum metabolome in Dezhou donkey foals at the end of weaning and after weaning

Qiwen Yang,  Zhaofei Wang,  Jiangtian Su,  Ge Yang,  Haibing Liu,  Bing Liu,  Jie Cheng,  Boying Dong,  Halima Jafari,  Hua Wang,  Youxin Zhang,  Chuzhao Lei,  Ruihua Dang,  Jie Yu, 
  • First Published: 15 January 2025
Open Access

Antimicrobial Component Concentrations in the Milk of Peripartum Goats

Jin-Kun Sun,  Zi-Long Liang,  Takahiro Nii,  Naoki Suzuki,  Naoki Isobe, 
  • First Published: 22 January 2025
Open Access

Relationships Between Genetic Parameters in the Component Traits of a Ratio Trait and the Distribution and Heritability of Such Ratio Trait

Masahiro Satoh, 
  • First Published: 22 January 2025

Palmitic Acid in the Diet of Dairy Goats and Its Effect on Physicochemical Characteristics and Fatty Acid Profile of Goat Kid Meat

Yuridia Bautista-Martínez,  Jorge Alonso Maldonado-Jáquez,  José Felipe Orzuna-Orzuna,  Pablo Arenas-Báez,  Lorenzo Danilo Granados-Rivera, 
  • First Published: 22 January 2025

Heat stress induces oxidative stress and activates the KEAP1-NFE2L2-ARE pathway in reproduction-related cells

Hanako Bai,  Manabu Kawahara,  Kazuya Kusama,  Toshihiro Sakurai,  Christiane Pfarrer,  Masashi Takahashi, 
  • First Published: 26 January 2025

Physicochemical Properties and Contents of Amino Acids, Fatty Acids, and Phytanic Acid in Goat Meat Produced by Grazing System in an Abandoned Rice Field

Nthanda Chimwemwe Amini,  Taketo Obitsu,  Toshihisa Sugino,  Shogo Shinde, 
  • First Published: 26 January 2025

ACKNOWLEDGMENT TO REVIEWERS

Acknowledgment to Reviewers

  • First Published: 31 January 2025

RESEARCH ARTICLE

Dietary Protein Reduction in Lean Pigs From Pietrain Paternal Line Under Commercial Setting: An Interplay Between Nitrogen Efficiency and Meat Attributes

Javier Álvarez-Rodríguez,  Alba Vigo-Morancho,  Francisco Javier Miana-Mena,  Leticia Pérez-Ciria,  Maria Angeles Latorre, 
  • First Published: 02 February 2025

Curcumin Suppresses ROS Production and Increases Mitochondrial Activity in Cumulus Cells and Oocytes of COCs Derived From Non-Vascularized Follicles in Pigs

Tomoya Nakanishi,  Shingo Tonai,  Haruto Ichikawa,  Shota Mori,  Shinji Ishihara,  Yongjin Chang,  Yasuhisa Yamashita, 
  • First Published: 05 February 2025
Open Access

Ursodeoxycholic Acid Alleviates Palmitic Acid–Induced Apoptosis in Bovine Mammary Epithelial Cells

Md. Rezwanul Habib,  Yukako Tokutake,  Shinichi Yonekura, 
  • First Published: 10 February 2025

Effects of Dietary Replacement of Alfalfa Hay With Corn Silage on Energy Utilization Efficiency and Metabolizable Energy Requirements in Crossbred Hu Ewes During Early Lactation

Qing Qing,  Mitsuru Tsubo,  Wuchen Du,  Atsushi Tsunekawa,  Fujiang Hou,  Toshiyoshi Ichinohe, 
  • First Published: 13 February 2025

REVIEW ARTICLE

Open Access

Production and Utilization of Fermented Rice Bran as Animal Feed

Jamal James D. Manlapig,  Hiroki Matsui, 
  • First Published: 13 February 2025

RESEARCH ARTICLE

Open Access

Effects of Pomegranate Flower Extracts on Antioxidant Properties, Phenolic Content, and Quality Attributes of Nitrite Reduced Chicken Sausages

Cem Okan Özer,  Ganime Beyzanur Var,  Ezgi Demir Özer,  Birol Kiliç, 
  • First Published: 13 February 2025

Insect Meal (Tenebrio molitor) Has High Nutrient Digestibility for Newly Weaned Piglets

Juliana Carolina Pereira,  Alan Roberto Alves da Silva,  Bernardetti Cajaíba Oliveira Rossiti,  Eduardo Rodrigues da Silva,  Letícia Garbin Ribeiro da Silva,  Mariane Zabotto Evangelista,  Urbano dos Santos Ruiz,  Marcos Livio Panhoza Tse, 
  • First Published: 19 February 2025

Effects of Moringa oleifera as a Feed Supplement on Performance and Blood Lipid Profiles of Broiler Chicken: A Meta-Analysis

Heri Ahmad Sukria,  Sazli Tutur Risyahadi,  Lydia Rosa Foni,  Ryzal Satria Aditama,  Yuli Retnani,  Raihani Indah Kusuma,  Qorry Nurul Hasanah,  Muhammad Sulaiman Daulai,  B. T. R. Sri Syntia Manik,  Indah Wijayanti,  Anuraga Jayanegara, 
  • First Published: 20 February 2025
Open Access

Behaviors in the Slaughter Corridor, Carcass, and Meat Quality Traits of Anatolian, Italian, and Italian × Anatolian Crossbreds (F1) Water Buffaloes

Seyfi Özdemir,  P. Dilara Kecici,  Hulya Yalcintan,  Bulent Ekiz, 
  • First Published: 25 February 2025

SHORT COMMUNICATION

Open Access

Diversity of Subgroup of Fibrobacter succinogenes in the Rumen and Feces of Cattle and Sheep

Chiaki Ogawa,  Tomomi Ban-Tokuda,  Hiroki Matsui, 
  • First Published: 25 February 2025

RESEARCH ARTICLE

Comparison of Carcass Composition, Meat Quality, Metric Traits of the Digestive System, and Leg Bones of the Common Pheasant (Phasianus colchicus L.) and Gray Partridge (Perdix perdix L.)

Marcin Wegner,  Dariusz Kokoszyński,  Marek Kotowicz,  Hanna Jankowiak,  Aleksandra Cebulska,  Jozef Bujko,  Dariusz Piwczyński,  Karol Włodarczyk, 
  • First Published: 26 February 2025
Open Access

Interleukin 1 Receptor Antagonist (IL-1ra) Production and Expression Dynamics in Mammary Glands After Lipopolysaccharide Infusion

Nur Laili Marufah,  Takahiro Nii,  Naoki Suzuki,  Jirapat Jaisue,  Naoki Isobe, 
  • First Published: 06 March 2025
Open Access

Methionine Supplementation of Maternal Diet Improves Hatching Traits, Initial Development, and Performance in Japanese Quail Fed Different Levels of Methionine During Growth

Thaís Pacheco Santana,  Alany Cristyane Felix da Silva,  Marisa Silva Bastos,  Juliana dos Santos Conceição,  Angélica de Souza Khatlab,  Eliane Gasparino,  Leandro Teixeira Barbosa,  Claudson Oliveira Brito,  Ana Paula Del Vesco, 
  • First Published: 07 March 2025

REVIEW ARTICLE

Open Access

Utilizing Indigenous Animal Genetic Resources—Based on Research Into Indigenous Cattle Breeds in the Basque Country in Northern Spain and Indigenous Pig Breeds in Vietnam

Masaaki Taniguchi, 
  • First Published: 11 March 2025